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Assorted Loacker Balls

These loacker balls taste like Ferrero Rocher and are the most delicious and addictive treats you will ever make!!

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Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 30 mins Rest Time: 60 mins Total Time: 1 hr 30 mins
Best Season Suitable throughout the year
Ingredients - Serves 30 Balls
    Balls:
  • 250g/8.8oz Loacker Wafers (Hazelnut wafers, Red pkt)
  • 250g/8.8oz Roasted Hazelnuts
  • 1 Jar 450g/16oz Nutella (Chocolate-Hazelnut Spread)
    • Chocolate Covered Balls:
  • 200g/7oz Milk Chocolate, melted
  • Whole Roasted Hazelnuts
  • White Chocolate, melted, to drizzle on top
    • Decoration:
  • 200g/7oz Chopped Roasted Hazelnuts
  • Christmas Chocolate Sprinkles
  • Crushed Roasted Hazelnuts
Method
    Loacker Balls -
  1. In a food processor, crush the wafers and hazelnuts and transfer to a large bowl.
  2. Warm the nutella slightly (this will make it easier to mix with the crushed wafers and hazelnuts). Add the nutella to the filling and mix together.
  3. Refrigerate for 30 minutes, then roll into balls and coat in crushed hazelnuts.
  4. Place back in the fridge to set.
    5. Decoration -
  5. Mix and match your balls as desired.
  6. If you are going to coat the balls in chocolate refrigerate again for 30 minutes after forming into balls.
  7. For the chocolate coated balls, I inserted a whole hazelnut in the middle whilst rolling into a ball).

  8. Enjoy!

Read it online: https://lollyskitchen.com.mt/recipe/assorted-loacker-balls/