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Strawberry Jelly Cups

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Vibrant, fruity strawberry jelly served in individual cups, perfect for a refreshing, sweet, and playful dessert option.

Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 25 mins Total Time: 25 mins
Best Season Summer
Ingredients
    Makes 8 Cups:
  • 4 pkts Strawberry Jelly
  • 1 (280ml) Elmlea double cream ((heavy whipping cream))
  • Whip the Elmlea whipping cream and divide it into 2 cups.
Method
    First Layer:

  1. Make jelly according to instructions, pour into you dessert cups and leave to set in the fridge.

    2. Second Layer:

  2. Make jelly according to instructions, leave to cool slightly then stir in 1 cup whipped cream.

  3. Pour slowly onto set jelly and leave to set again in the fridge.

  4. Repeat the same for third and fourth layer.

  5. Top with whipped cream and your favorite fruit.

Note

Elmlea whipping cream is used just for the layers and not for top decoration.

Read it online: https://lollyskitchen.com.mt/recipe/strawberry-jelly-cups-2/