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Summer Toast with Peaches & Burrata

How can you go wrong with these toppings? Creamy burrata and sweet fresh peaches on toasted bread with fresh basil and balsamic glaze. The taste is amazing, please do try!!

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Cooking Method
Difficulty Beginner
Time
Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins
Servings 2
Best Season Summer
Ingredients
  • 1 Baguette or Sourdough Bread (sliced)
  • 2 Peaches or Nectarines (sliced)
  • 2 Balls Burrata Cheese
  • Fresh Basil (chopped)
  • Balsamic Glaze
  • Olive Oil
  • Sea Salt
Method
  1. Brush the sliced bread with olive oil on both sides. 

  2. Place each slice onto a grill pan or under an oven grill and toast from both sides. 

  3. Spread burrata cheese and place 3 or 4 slices of peaches on top. 

  4. Sprinkle sea salt, chopped fresh basil and a drizzle of balsamic glaze. 

  5. Enjoy!