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Prosciutto Wrapped Figs with Gorgonzola

A gorgeous pairing of 3 delicate flavours - with a balance of sweet, salty, and creamy. Easy to make and sure to impress! 

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Cooking Method
Cuisine
Difficulty Beginner
Time
Prep Time: 15 mins Total Time: 15 mins
Best Season Suitable throughout the year
Ingredients
  • Fresh Black Figs
  • Prosciutto di Parma, slices
  • Gorgonzola Cheese, cut into pieces
Method
  1. Slice figs in half. Top with pieces of creamy gorgonzola cheese and wrap with proscuitto.
  2. Enjoy!