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Tuna Stuffed Tomatoes

These cold stuffed tomatoes are quick to prepare and look effortlessly impressive! Perfect for a light Lunch, Snack or Appetiser.

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Cuisine
Difficulty Beginner
Time
Prep Time: 20 mins Total Time: 20 mins
Servings 4
Best Season Suitable throughout the year
Ingredients
  • 3-4 Tomatoes
  • 1 Tin 160g/5.6oz Tuna (drained)
  • 1 Large Hard Boiled Egg (finely chopped)
  • 3 Tbsp Onion (Finely chopped)
  • 3 Tbsp Mayonnaise
  • 1 Tsp Dijon Mustard
  • 1 Tbsp Fresh Mint (Chopped)
  • Tiny squeeze of lemon juice
  • Salt & Pepper
Method
  1. Make tuna salad by mixing all ingredients together except tomatoes in a bowl.

  2. Prepare tomatoes by placing them top side down and cut into segments (star shapes) and place on a paper towel to absorb the water released from the tomatoes.

  3. Place tomatoes on a serving plate and with a teaspoon fill tuna salad into each one.

  4. Garnish with extra chopped fresh mint.

  5. Serve and enjoy!