Honey Garlic Chicken

Servings: 2 Total Time: 45 mins Difficulty: Beginner
Print Recipe
Honey Garlic Chicken

An easy and delicious meal made fast and simple in 30 minutes!

Print Recipe

Honey Garlic Chicken

Author: Lorraine Cauchi Cooking Method: Cuisine: Courses: Recipe Keys: Meat & Poulty Quick Meals
Difficulty: Beginner Prep Time 30 mins Cook Time 15 mins Total Time 45 mins
Servings: 2
Best Season: Suitable throughout the year

Ingredients

Chicken:

Honey Garlic Sauce:

Method

Chicken:

  1. Cut chicken into strips or bite sized pieces.

  2. Place in a bowl, season with salt and pepper and add the cornflour. Mix together to coat the chicken and set aside.

Honey Garlic Sauce:

  1. In a bowl, mix chicken stock, soy sauce, rice vinegar and honey together and set aside. 

Chicken with Honey Garlic Sauce:

  1. In a large pan, heat a little butter with olive oil. Sear chicken on both sides for a few minutes. 

  2. Add 1 tablespoon butter, ginger and garlic. Stir through for just 1 minute until fragrant. 

  3. Add the honey mixture and allow to simmer for a few minutes until sauce thickens and chicken is cooked through. (If you prefer a thicker sauce add a teaspoon of cornflour mixed with a little water to the sauce.) Stir in chilli flakes and serve over a bed of rice. 

  4. Enjoy!