Fiesta Lime Shrimp Salad

Servings: 2 Total Time: 30 mins Difficulty: Beginner
Print Recipe
Fiesta Lime Shrimp Salad

An easy 30-minute meal with a vibrant mix of zesty lime shrimp, crisp vegetables, and fresh greens in a tangy dressing.

Print Recipe

Fiesta Lime Shrimp Salad

Author: Lorraine Cauchi Cooking Method: Cuisine: Courses: , Recipe Keys: Pescetarian Quick Meals
Difficulty: Beginner Prep Time 20 mins Cook Time 10 mins Total Time 30 mins
Servings: 2
Best Season: Suitable throughout the year

Ingredients

Main:

Salad Dressing:

Method

Dressing:

  1. Whisk together the vinegar, mustard and oregano.

  2. Slowly drizzle in the olive oil whisking vigorously until dressing is emulsified.

Shrimps:

  1. In a bowl combine the shrimps, olive oil, taco seasoning and lime juice. Allow to marinate for 30 minutes

  2. In a large skillet over medium heat saute the shrimps for a few minutes on both sides until opaque.

  3. Then add remaining marinade which was left in the bowl and stir through just until the shrimps are covered in the sauce.

Assembly:

  1. Assemble salad, drizzle with dressing and top with shrimps.

  2. Add any other extra toppings of your choice and lime wedges for squeezing.

  3. Enjoy!