Easy Lemon Chicken

Servings: 2 Total Time: 10 mins Difficulty: Beginner
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Easy Lemon Chicken

Quick, zesty, and tender lemon chicken—ready in 10 minutes! Low-carb, egg-free, and absolutely delicious.

Print Recipe

Easy Lemon Chicken

Author: Lorraine Cauchi Cooking Method: Cuisine: Courses: Recipe Keys: Egg Free Meat & Poulty Quick Meals
Difficulty: Beginner Prep Time 5 mins Cook Time 5 mins Total Time 10 mins
Servings: 2
Best Season: Suitable throughout the year

Ingredients

Method

  1. Cut the chicken into bite sized pieces and coat in flour. (Remove excess flour.)
  2. Heat olive oil in a pan over medium heat. Add the chicken and cook on both sides until golden. Season with salt and pepper to taste.
  3. Pour in the wine and let it evaporate, then add the lemon juice, honey, butter and parsley. Cook on low about 5 minutes until chicken is fully cooked and coated in a silky lemon sauce.
  4. Enjoy!