Caprese Stuffed Avocado

Servings: 4 Total Time: 15 mins Difficulty: Beginner
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Caprese Stuffed Avocado

Featuring creamy avocado halves filled with ripe tomatoes, fresh basil, and mozzarella, drizzled with balsamic glaze for a flavorful dish.

Print Recipe

Caprese Stuffed Avocado

Author: Lorraine Cauchi Cuisine: Courses: Recipe Keys: Cold Gluten Free Quick Meals Vegetarian
Difficulty: Beginner Prep Time 15 mins Total Time 15 mins
Servings: 4
Best Season: Suitable throughout the year

Ingredients

Method

  1. Combine tomatoes, mozzarella balls, pesto, garlic, olive oil, salt and pepper in a bowl.

  2. Prepare avocado halves by just cutting the whole slightly bigger on the outer side.

  3. Squeeze some lime juice over them to keep their colour. Place on a plate with fresh chopped basil.

  4. Spoon the Caprese filling into each avocado half and drizzle with balsamic glaze.

  5. Top with fresh chopped basil and serve.

  6. Enjoy!