Oreo & Baileys Balls

Oreo & Baileys Balls
Difficulty: Beginner Prep Time 30 min Total Time 30 mins
Best Season: Suitable throughout the year

Ingredients - Serves 32 Balls

Oreo Balls:

Baileys Balls:

Method

  1. In a food processor crush the oreo biscuits. Add the philadelphia cheese and mix again. If it doesn't all blend together, continue to mix it through by hand.

  2. Form into balls and place on a baking sheet. Refrigerate for 30 minutes so they firm up.

  3. Melt the white chocolate in the microwave stopping and stirring in between so it won't burn.

  4. When nearly all melted stir it with a hand balloon whisk so it will come nice and smooth then add the vegetable oil and continue stirring until well combined.

  5. Dip balls into chocolate and place onto a clean baking sheet and decorate. 

  6. If you are going to drizzle chocolate on top, refrigerate first for the chocolate to harden.

  7. Keep refrigerated until ready to serve.

  8. Enjoy!